Sweet Potato, Spinach & Lentil Dahl

Recipe ingredients

• 100 g red lentils
• 450 ml vegetable stock
• 1 small onion grated or finely chopped
• 2 tomatoes chopped
• 1 tsp turmeric
• 1 tsp garam masala
• 1 red chilli finely chopped
• 1 large sweet potato cut into small pieces
• 2 handfuls young leaf spinach shredded
• 2 naan bread warmed to serve

How to cook it

This recipe was carefully designed and tested by BBC Good Food. Please check out directions at their website.